COENZYMES

Abstract
The authors reviewed di- and triphosphopyridine nucleotides, cocarboxylase, and the coenzyme of d-amino acid oxidase with respect to nomenclature, occurrence, preparation, detn., chemistry, and mode of action; also adenylic acid and miscellaneous coenzymes in less detail. They pointed out the relations of coenzymes to vitamins, to energy-producing reactions in the body, and to the function of the nucleus in the cell. The bibliography is extensive.

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