Calcium nutrition and quality in fruit crops
- 1 January 1975
- journal article
- research article
- Published by Taylor & Francis in Communications in Soil Science and Plant Analysis
- Vol. 6 (3) , 233-244
- https://doi.org/10.1080/00103627509366564
Abstract
(1975). Calcium nutrition and quality in fruit crops. Communications in Soil Science and Plant Analysis: Vol. 6, No. 3, pp. 233-244.Keywords
This publication has 35 references indexed in Scilit:
- Effects of Ammonium Nutrition on Water Stress, Water Uptake, and Root Pressure in Lycopersicon esculentum MillPlant Physiology, 1973
- EFFECTS OF BORON AND CALCIUM SPRAYS AND OF MULCH ON CRACKING OF ITALIAN PRUNECanadian Journal of Plant Science, 1973
- The Effect of Cropping on the Growth and Uptake of Nutrients by Apple Trees at Different Levels of Nitrogen, Potassium, Magnesium and PhosphorusActa Agriculturae Scandinavica, 1973
- Mid-season movement of 45Ca in apple treesAustralian Journal of Agricultural Research, 1971
- Mineral composition of apples. VIII.—Further investigations into the relationship between composition and disorders of the fruitJournal of the Science of Food and Agriculture, 1968
- The effect of crop size and low levels of major elements on fruit characteristics and incidence of storage pit in Sturmer apples in pot experimentsAustralian Journal of Experimental Agriculture, 1964
- Bitter pit in the apple variety Sturmer in a pot experiment using low levels of major elementsAustralian Journal of Experimental Agriculture, 1962
- Effect of Differential Nitrogen, Potassium, and Magnesium Supply to Young Valencia Orange Trees in Sand Culture on Mineral Composition Especially of Leaves and Fibrous Roots.Plant Physiology, 1954
- BORON AS A FACTOR IN THE CALCIUM METABOLISM OF THE CORN PLANTSoil Science, 1941
- The Effect of Boron in the Substrate on Calcium Accumulation by Soybean PlantsAmerican Journal of Botany, 1939