A Study of the Bacterial Content of the Fore Milk of Cows

• 1 November 1930
• journal article
• Published by American Dairy Science Association in Journal of Dairy Science
• Vol. 13  (6) , 449-452
• https://doi.org/10.3168/jds.s0022-0302(30)93544-8

Abstract

Keywords

• MILK OF COWS
• FORE MILK
• COWS A STUDY
• STUDY OF THE BACTERIAL CONTENT