STUDIES IN THE DIGESTIBILITY OF HERBAGE
- 1 March 1955
- journal article
- Published by Wiley in Grass and Forage Science
- Vol. 10 (1) , 19-26
- https://doi.org/10.1111/j.1365-2494.1955.tb00003.x
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
- STUDIES ON THE DIGESTIBILITY OF HERBAGEGrass and Forage Science, 1953
- NON-NORMALITY AND TESTS ON VARIANCESBiometrika, 1953
- STUDIES ON THE DIGESTIBILITY OF HERBAGE. II. Effect of Freezing and Cold Storage of Herbage on its Digestibility by SheepGrass and Forage Science, 1953
- THE PROBLEM OF MEASURING THE NUTRITIVE VALUE OF HERBAGEGrass and Forage Science, 1951
- The Evaluation of Feeds on the Basis of Digestible and Metabolizable NutrientsJournal of Animal Science, 1942
- Sheep nutrition: II. Determinations of the amounts of grass consumed by sheep on pasturage of varying qualityThe Journal of Agricultural Science, 1937