Mutual Supplementary Effect of the Proteins of Soybean and Sesame Meals
Open Access
- 1 July 1944
- journal article
- Published by Elsevier in Poultry Science
- Vol. 23 (4) , 341-343
- https://doi.org/10.3382/ps.0230341
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- The Utilization of the Sulfur Amino Acids by the ChickJournal of Nutrition, 1943
- Soybean Protein as a Source of Amino Acids for the ChickJournal of Nutrition, 1942
- Lysine Requirement of the ChickExperimental Biology and Medicine, 1942