Magnetic fields after translation in Escherichia coli
- 1 January 1994
- journal article
- research article
- Published by Wiley in Bioelectromagnetics
- Vol. 15 (1) , 77-83
- https://doi.org/10.1002/bem.2250150111
Abstract
Quantitative two-dimensional gel electrophoresis of proteins in E. coli exposed for 60 min to weak, pulsed magnetic fields (1.5 mT peak) show that numerous proteins are both increased and decreased by a factor of 2 or more. An increase in the levels of two proteins, the a subunit of DNA-dependent RNA polymerase and NusA, was confirmed by Western blot analysis.Keywords
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