Uric Acid Excretion by the Chick as an Indicator of Dietary Protein Quality
Open Access
- 1 January 1976
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 55 (1) , 98-102
- https://doi.org/10.3382/ps.0550098
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
- The utilization of protein and excretion of uric acid in germ-free and conventional chicksBritish Journal of Nutrition, 1974
- Uric Acid Excretion as an Indicator of the Amino Acid Requirement of ChicksExperimental Biology and Medicine, 1974
- Changes in Liver Xanthine Dehydrogenase and Uric Acid Excretion in Chicks during Adaptation to a High Protein DietJournal of Nutrition, 1968
- Effect of Alterations in Protein Intake on Liver Xanthine Dehydrogenase in the ChickJournal of Nutrition, 1968
- Trypsin Inhibitor. VI. Effect of Various Heating Periods on the Growth Promoting Value of Soybean Oil Meal for ChicksPoultry Science, 1948
- The Nutritive Quality and the Trypsin Inhibitor Content of Soybean Flour Heated at Various TemperaturesJournal of Nutrition, 1948