Stability in Consumption of Fruit, Vegetables, and Sugary Foods in a Cohort from Age 14 to Age 21
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- 1 September 2001
- journal article
- research article
- Published by Elsevier in Preventive Medicine
- Vol. 33 (3) , 217-226
- https://doi.org/10.1006/pmed.2001.0874
Abstract
No abstract availableKeywords
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