Transport of aromatic amino acids and its influence on overproduction of the amino acids in Corynebacterium glutamicum
- 1 January 1994
- journal article
- Published by Elsevier in Journal of Fermentation and Bioengineering
- Vol. 78 (6) , 420-425
- https://doi.org/10.1016/0922-338x(94)90040-x
Abstract
No abstract availableThis publication has 27 references indexed in Scilit:
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