Biochemical and Serological Characters of Three Strains of Streptococci Previously Reported as Streptococcus crernoris Isolated from Deep-frozen Peas after Thawing
- 1 August 1967
- journal article
- Published by Wiley in Journal of Applied Bacteriology
- Vol. 30 (2) , 377-381
- https://doi.org/10.1111/j.1365-2672.1967.tb00311.x
Abstract
No abstract availableThis publication has 13 references indexed in Scilit:
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