Sweetness and sweeteners
- 1 September 1974
- journal article
- Published by Wiley in Nutrition Bulletin
- Vol. 2 (6) , 23-30
- https://doi.org/10.1111/j.1467-3010.1974.tb00727.x
Abstract
No abstract availableKeywords
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- Purification of monellin, the sweet principle of Dioscoreophyllum cumminsiiBiochimica et Biophysica Acta (BBA) - General Subjects, 1972
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- A NEW THEORY RELATING CONSTITUTION TO TASTE. [PRELIMINARY PAPER.] SIMPLE RELATIONS BETWEEN THE CONSTITUTION OF ALIPHATIC COMPOUNDS AND THEIR SWEET TASTE.Journal of the American Chemical Society, 1919