Clinical and experimental effects of medium-chain-triglyceride-based fat Emulsions—A review
- 31 October 1989
- journal article
- review article
- Published by Elsevier in Clinical Nutrition
- Vol. 8 (5) , 223-235
- https://doi.org/10.1016/0261-5614(89)90032-0
Abstract
No abstract availableKeywords
This publication has 99 references indexed in Scilit:
- Octanoic acidemia and octanoylcarnitine excretion with dicarboxylic aciduria due to defective oxidation of medium-chain fatty acidsThe Journal of Pediatrics, 1985
- Hypocaloric Lipid Emulsions and Amino Acid Metabolism in Injured RatsJournal of Parenteral and Enteral Nutrition, 1984
- Effect of Total Parenteral Nutrition on Free Fatty Acid Metabolism in Burned PatientsJournal of Parenteral and Enteral Nutrition, 1984
- Effect of Fat Emulsions Containing Medium‐Chain Triglycerides and Glucose on Ketone Body Production and ExcretionJournal of Parenteral and Enteral Nutrition, 1984
- Carnitine deficiency in premature infants receivingtotal parenteral nutrition: Effect of l-carnitine supplementationThe Journal of Pediatrics, 1983
- Use of Lipid Calories During Pneumococcal Sepsis in the Rhesus MonkeyJournal of Parenteral and Enteral Nutrition, 1982
- Studies on the fat emulsion Intralipid® I. Association of serum proteins to Intralipid® triglyceride particles (ITP)Scandinavian Journal of Clinical and Laboratory Investigation, 1980
- The activation and oxidation of octanoate and palmitate by rat skeletal muscle mitochondriaBiochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1973
- The binding of fatty acids to cytoplasmic proteins: Binding to Z protein in liver and other tissues of the ratBiochemical and Biophysical Research Communications, 1972
- Metabolic Effects of a Medium-Chain Triglyceride Emulsion Injected Intravenously in ManHormone and Metabolic Research, 1972