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The Hyperlipemic Effect of a Low-fat, High-carbohydrate Diet in Diabetic Subjects
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The Hyperlipemic Effect of a Low-fat, High-carbohydrate Diet in Diabetic Subjects
The Hyperlipemic Effect of a Low-fat, High-carbohydrate Diet in Diabetic Subjects
EB
Edwin L Bierman
Edwin L Bierman
JH
James T Hamlin
James T Hamlin
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1 November 1961
journal article
Published by
American Diabetes Association
in
Diabetes
Vol. 10
(6)
,
432-437
https://doi.org/10.2337/diab.10.6.432
Abstract
No abstract available
Cited
Cited by 71 articles
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