48—The Absorption of Water by Dried Films of Boiled Starch Absorption and Desorption between 20°C. and 90°C
- 1 October 1926
- journal article
- research article
- Published by Taylor & Francis in Journal of the Textile Institute Transactions
- Vol. 17 (10) , T527-T536
- https://doi.org/10.1080/19447027.1926.10599993