Effect of Intergranular versus Intragranular Cornstarch on Tablet Friability and In Vitro Dissolution
- 1 September 1983
- journal article
- research article
- Published by Elsevier in Journal of Pharmaceutical Sciences
- Vol. 72 (9) , 983-988
- https://doi.org/10.1002/jps.2600720903
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- Mechanism of Action of Starch as a Tablet Disintegrant VI: Location and Structure of Starch in TabletsJournal of Pharmaceutical Sciences, 1973
- Mechanism of Action of Starch as a Tablet Disintegrant V: Effect of Starch Grain DeformationJournal of Pharmaceutical Sciences, 1972
- Mechanism of Action of Starch as a Tablet Disintegrant IV: Effect of Medicaments and Disintegrants on Mean Pore Diameter and PorosityJournal of Pharmaceutical Sciences, 1971
- Mechanism of Action of Starch as a Tablet Disintegrant IIIJournal of Pharmaceutical Sciences, 1968
- Mechanism of Action of Starch as a Disintegrating Agent in Aspirin TabletsJournal of Pharmaceutical Sciences, 1966