Abstract
Nineteen thirty-eight marked the completion of the first year of successful operation of the new international sugar régime and the beginning of its second year. This régime constitutes a new effort at international administration and planning of an important industry. It is now possible to make a first examination of the practical working of the International Sugar Agreement of May 6, 1937, on which the present régime is based, and to compare its operation with that of preceding systems.

This publication has 1 reference indexed in Scilit: