Transport of l(-)malic acid and other dicarboxylic acids in the yeast Candida sphaerica
- 1 October 1989
- journal article
- research article
- Published by Springer Nature in Applied Microbiology and Biotechnology
- Vol. 31-31 (5-6) , 551-555
- https://doi.org/10.1007/bf00270793
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
- Transport of lactate and other short-chain monocarboxylates in the yeast Saccharomyces cerevisiaeApplied and Environmental Microbiology, 1987
- Malate transport in Schizosaccharomyces pombeJournal of Bacteriology, 1986
- Microbial biochemistryCellular and Molecular Life Sciences, 1986
- Transport of lactate and other short-chain monocarboxylates in the yeast Candida utilisApplied Microbiology and Biotechnology, 1986
- Effects of ethanol and other alkanols on passive proton influx in the yeast Saccharomyces cerevisiaeBiochimica et Biophysica Acta (BBA) - Biomembranes, 1984
- Effect of yeast killer toxin on sensitive cells of Saccharomyces cerevisiae.Journal of Biological Chemistry, 1981
- Enzymatic Assay for Malic Acid and Malo-Lactic FermentationsAmerican Journal of Enology and Viticulture, 1980
- Dual effects of glucose on dicarboxylic acid transport in Kluyveromyces lactisCanadian Journal of Microbiology, 1975
- Transport-limited fermentation and growth of Saccharomyces cerevisiae and its competitive inhibitionArchiv für Mikrobiologie, 1967
- The Utilization by Yeasts of Acids of the Tricarboxylic Acid CycleJournal of General Microbiology, 1960