The relationship of single dietary polyunsaturated fatty acids to fatty acid composition of lipids from subcellular particles of liver
Open Access
- 1 April 1964
- journal article
- research article
- Published by Elsevier in Journal of Lipid Research
- Vol. 5 (2) , 169-176
- https://doi.org/10.1016/s0022-2275(20)40234-2
Abstract
No abstract availableKeywords
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