Influence of Learning on Taste Preferences
- 1 October 1966
- journal article
- research article
- Published by SAGE Publications in Psychological Reports
- Vol. 19 (2) , 445-446
- https://doi.org/10.2466/pr0.1966.19.2.445
Abstract
Further discussion of the Schnorr and Brookshire study of the preference between distilled water and tap water, with comments and suggestions.Keywords
This publication has 5 references indexed in Scilit:
- Influence of Learning on Taste Preferences in the Rat: Reply to P. T. YoungPsychological Reports, 1966
- Distilled Water and Tap Water as Factors in Taste Preference of the RatPsychological Reports, 1966
- Hedonic organization and regulation of behavior.Psychological Review, 1966
- Distilled Water and Tap Water as Factors in Taste Preference ExperimentationPsychological Reports, 1965
- Motivation of behavior: The fundamental determinants of human and animal activity.Published by American Psychological Association (APA) ,1936