Studies on Taste of Ribonucleic Acid Derivatives
- 1 January 1960
- journal article
- Published by Japan Society for Bioscience, Biotechnology, and Agrochemistry in Journal of the agricultural chemical society of Japan
- Vol. 34 (6) , 489-492
- https://doi.org/10.1271/nogeikagaku1924.34.6_489