The metabolism of penicillium chrysogenum and the production of penicillin using a high yielding strain, at different temperatures
- 1 November 1972
- journal article
- research article
- Published by Wiley in Journal of Chemical Technology & Biotechnology
- Vol. 22 (11) , 1201-1208
- https://doi.org/10.1002/jctb.5020221108
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- Optimization of batch fermentation processes. I. Development of mathematical models for batch penicillin fermentations.Biotechnology & Bioengineering, 1970
- Chapter XVI The Evaluation of Mycelial GrowthPublished by Elsevier ,1969
- The Influence of Maintenance Energy and Growth Rate on the Metabolic Activity, Morphology and Conidiation of Penicillium chrysogenumJournal of General Microbiology, 1968
- Fermentation process kineticsJournal of Biochemical and Microbiological Technology and Engineering, 1959
- Studies in the production of penicillin, respiration and growth of penicillium chrysogenum in submerged culture, in relation to agitation and oxygen transferJournal of Chemical Technology & Biotechnology, 1951