Effects of Diethylstilbestrol Plus Methyltestosterone and Dietary Protein Level on Swine Performance and Composition
- 1 March 1972
- journal article
- Published by Oxford University Press (OUP) in Journal of Animal Science
- Vol. 34 (3) , 397-402
- https://doi.org/10.2527/jas1972.343397x
Abstract
One hundred and four pigs were included in two experiments to evaluate the results of feeding a combination of diethylstilbestrol (DES) plus methyltestosterone (MT) to swine. The influences of sex and dietary protein levels upon the response to DES+MT were also investigated. DES+MT treated pigs gained more efficiently than untreated controls regardless of sex (experiment 1). The DES+MT treatment depressed the gains of barrows but stimulated the gains of gilts in experiment 2. DES+MT significantly decreased carcass fat and increased measures of muscling, except for longissimus muscle area in experiment 1, but the differences were greater among barrows than for gilts. Pigs receiving 16% protein tended to have improved carcass composition compared with those fed 12% protein. DES+MT treatment had little influence upon any of the blood components measured except the serum albumin level increased while β-globulin level decreased. The femurs from the DES+MT treated pigs were larger and withstood a greater load before breaking compared to the controls, but the composition of the femurs was similar in both groups. DES+MT treated pigs had heavier pituitary glands than control pigs. Taste panel preference scores indicated that no differences existed which were attributable to DES+MT treatment, sex group or protein level. Copyright © 1972. American Society of Animal Science . Copyright 1972 by American Society of Animal Science.Keywords
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