Vitamin C Content of Frozen Orange Juice
- 1 February 1933
- journal article
- research article
- Published by American Chemical Society (ACS) in Industrial & Engineering Chemistry
- Vol. 25 (2) , 216-218
- https://doi.org/10.1021/ie50278a024
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- Effect of Lead Arsenate Spray on the Composition and Vitamin Content of OrangesAmerican Journal of Public Health and the Nations Health, 1932
- Hexuronic Acid as the Antiscorbutic FactorNature, 1932
- Hexuronic Acid as the Antiscorbutic FactorNature, 1932