Abstract
SUMMARY: By the use of appropriate strains ofEscherichia coli, Shigella flexneriandSalmonella typhimuriumwith and without an R factor, R100, the mechanism of ‘curing’ of R factor by acridine dyes was examined. This R factor was shown to confer increased sensitivity to acriflavine upon the host cells.E. colistrain W-3630, once infected with R100, has never been observed to segregate Rcells. When mixtures of R+and Rcells of this strain were grown in acriflavine broth, the proportion of Rcells increased and was also correlated with the proportion in the initial inoculum. Other bacterial strains carrying R100segregate R~ cells spontaneously. Growth tests starting with varying proportion of R+and Rcells of these strains in acriflavine broth also gave a marked correlation between the initial and final proportions of Rcells, and indicated that the main cause of ‘curing’ the R factor was the selective enrichment of Rsegregants present in the initial inocula or arising spontaneously during growth of the R+culture. These results suggest that the mechanisms underlying the ‘curing’ of F and R factors are different. Tests with several acridine dyes gave results similar to those with acriflavine.