Omega-6/Omega-3 Essential Fatty Acid Ratio: The Scientific Evidence

19 September 2003

book
Published by S. Karger AG

https://doi.org/10.1159/isbn.978-3-318-01018-3

Abstract

Studies on the evolutionary aspects of diet and molecular studies included in this volume indicate that human beings evolved on a diet that was balanced in the essential fatty acids (EFA). In fact, ...

Keywords

KARGER PUBLISHERS
MEDICAL PUBLISHERS
SCIENTIFIC PUBLISHERS

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