Microstructure of Rapeseed
- 1 April 1976
- journal article
- research article
- Published by Elsevier in Canadian Institute of Food Science and Technology Journal
- Vol. 9 (2) , 54-60
- https://doi.org/10.1016/s0315-5463(76)73612-5
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
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- Rheological, Chemical and Microstructural Studies of RapeseedCanadian Institute of Food Science and Technology Journal, 1976
- The characterization of the 12 S "globulin" from rapeseed and its glycoprotein componentCanadian Journal of Biochemistry, 1970
- The proteins of rapeseed (Brassica napus L.) soluble in salt solutionsCanadian Journal of Biochemistry, 1968
- Seed ProteinsAnnual Review of Plant Physiology, 1966
- Staining of Tissue Sections for Electron Microscopy with Heavy MetalsThe Journal of cell biology, 1958