Enhanced Compressibility and Pressure-Induced Structural Changes of Nanocrystalline Iron:In SituMössbauer Spectroscopy

Abstract
In situ high pressure (0-1 GPa) Mössbauer spectroscopy has been used to demonstrate for the first time the enhanced compressibility κ of the intercrystalline (IC) regions of nanocrystalline iron compared with that of bulk crystalline α-iron (κIC6.6κFe). The component of the Mössbauer spectra due to IC regions exhibits a pressure-induced reversible change of the center shift that is about an order of magnitude larger than that of crystalline bulk α-iron. The effect saturates at pressures above 600 MPa. This change of center shift was removed on pressure annealing the samples, indicating transformation of the interfacial region to a more dense, less compressible structure.