The characterization of phytin in peas
- 1 June 1956
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 7 (6) , 381-386
- https://doi.org/10.1002/jsfa.2740070601
Abstract
No abstract availableKeywords
This publication has 10 references indexed in Scilit:
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- Separation of the Phosphoric Esters on the Filter Paper ChromatogramNature, 1949
- Simplified Partition Chromatographic ProceduresAnalytical Chemistry, 1949
- Quantitative Paper ChromatographyNature, 1948
- Time and Rate of Synthesis of Phytin in Corn Grain during the Reproductive Period1Agronomy Journal, 1944
- Phytic acid and the rickets-producing action of cerealsBiochemical Journal, 1939
- Sur la synthèse de l'acide inosito-hexaphosphoriqueHelvetica Chimica Acta, 1921
- THE PHYTIC ACID OF THE WHEAT KERNEL AND SOME OF ITS SALTS.Journal of the American Chemical Society, 1917
- LV.—Phytin and phytic acidJournal of the Chemical Society, Transactions, 1914
- Ueber einen phosphorhaltigen Pflanzenbestandtheil, welcher bei der Spaltung Inosit liefertEuropean Journal of Inorganic Chemistry, 1897