Antioxidative components of tanshen (Salvia miltiorhiza Bung)
- 1 May 1990
- journal article
- research article
- Published by American Chemical Society (ACS) in Journal of Agricultural and Food Chemistry
- Vol. 38 (5) , 1194-1197
- https://doi.org/10.1021/jf00095a007
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
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