The utilization of the energy of artificially dried lucerne
- 1 August 1964
- journal article
- research article
- Published by Cambridge University Press (CUP) in The Journal of Agricultural Science
- Vol. 63 (1) , 129-131
- https://doi.org/10.1017/s0021859600015161
Abstract
The nutritive value of a sample of artificially dried lucerne was determined calorimetrically in twelve experiments with three sheep.This publication has 3 references indexed in Scilit:
- The utilization of the energy of different rations by sheep and cattle for maintenance and for fatteningThe Journal of Agricultural Science, 1964
- Evaluvation of artificially dried grass as a source of energy for sheep:II. The energy value of cocksfoot, timothy and two strains of rye-grass at varying stages of maturityThe Journal of Agricultural Science, 1964
- The evaluation of artificially dried grass as a source of energy for sheep:III. The prediction of nutritive value from chemical and biological measurementsThe Journal of Agricultural Science, 1964