The Hemoglobin Content of the Blood of the Hen: A Statistical Study of Influences and Relations

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1 January 1932

journal article
Published by American Association for the Advancement of Science (AAAS) in Science

Vol. 75 (1931) , 25-26
https://doi.org/10.1126/science.75.1931.25

Abstract

No abstract available

This publication has 2 references indexed in Scilit:

THE HEMOGLOBIN CONTENT OF THE BLOOD OF FOWLS
American Journal of Physiology-Legacy Content, 1931
THE HEAT-REGULATING MECHANISM OF THE BODY
Physiological Reviews, 1921