Metabolic Rates of Trout Fry from Swift and Slow-Running Waters
Open Access
- 1 April 1936
- journal article
- Published by The Company of Biologists in Journal of Experimental Biology
- Vol. 13 (2) , 145-147
- https://doi.org/10.1242/jeb.13.2.145
Abstract
Trout fry were reared for 3 months in two tanks at the same temperature but differing in the rate of flow of water. The oxygen consumption of the fish was measured at the end of this period, under standard conditions. The fish from swift water were found to consume significantly more oxygen than those from slow water.Keywords
This publication has 3 references indexed in Scilit:
- Metabolic Rates of Ephemerid Nymphs From Swiftly Flowing and From Still WatersJournal of Experimental Biology, 1935
- Metabolic Rates of Aquatic Arthropods from Different HabitatsJournal of Experimental Biology, 1933
- Ethyl Urethane as s Narcotic for Aquatic AnimalsInternational Review of Hydrobiology, 1914