STUDY OF A NEW TYPE OF BEER DISEASE BACTERIUM (ACHROMOBACTER ANAEROBIUM Sp. nov.) PRODUCING ALCOHOLIC FERMENTATION OF GLUCOSE
Open Access
- 12 November 1937
- journal article
- research article
- Published by Chartered Institute of Brewers and Distillers in Journal of the Institute of Brewing
- Vol. 43 (6) , 507-509
- https://doi.org/10.1002/j.2050-0416.1937.tb05816.x
Abstract
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