Quantitative determination of isoflavones and coumestrol in soybean by column liquid chromatography
- 26 June 2000
- journal article
- Published by Elsevier in Journal of Chromatography A
- Vol. 886 (1-2) , 55-63
- https://doi.org/10.1016/s0021-9673(00)00444-1
Abstract
No abstract availableKeywords
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- Naturally-Occurring Estrogens in Plant Foodstuffs - A ReviewJournal of Food Protection, 1979
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