Production of Carbonyl Compounds by Several Species of Endoconidium-Forming Fungi
- 1 July 1966
- journal article
- research article
- Published by Taylor & Francis in Mycologia
- Vol. 58 (4) , 622-+
- https://doi.org/10.2307/3757042
Abstract
There was a marked similarity in the compounds produced by all of the organisms investigated. The 2,4-dinltrophenylhydrazones of the compounds were identified by means of thin-layer chroma-tography, melting point determination, infrared spectroscopy and gas chromatography.This publication has 1 reference indexed in Scilit:
- Fishy flavour in dairy products: II. The volatile compounds associated with fishy flavour in butterfatJournal of Dairy Research, 1960