The feasibility of basic chemicals for fermentation processes

• 31 January 1978
• journal article
• Published by Elsevier in Engineering and Process Economics
• Vol. 3  (1) , 17-23
• https://doi.org/10.1016/0377-841x(78)90051-7

Abstract

Keywords

• BASIC CHEMICALS
• ETHANOL
• ALCOHOLS
• FERMENTATION PROCESSES
• STARCHES
• SUGARS
• ROUTES
• PRICE INCREASE
• FEASIBILITY