Effects of soya-bean products on digestive processes in the gastrointestinal tract of preruminant calves
- 1 January 1982
- journal article
- Published by Cambridge University Press (CUP) in Proceedings of the Nutrition Society
- Vol. 41 (1) , 53-61
- https://doi.org/10.1079/pns19820007
Abstract
No abstract availableThis publication has 59 references indexed in Scilit:
- The effect of giving feeds containing soya-bean meal treated or extracted with ethanol on digestive processes in the prerurninant calfBritish Journal of Nutrition, 1979
- Immunologically Mediated Nutritional Disturbances Associated with Soya-Protein AntigensProceedings of the Nutrition Society, 1979
- The nutritive value of non-milk proteins for the preruminant calf. The effect of replacement of milk protein by soya-bean flour or fish-protein concentrateBritish Journal of Nutrition, 1977
- Etude de l'électromyogramme global chronique de la paroi intestinale du veau préruminant : migration des phases d'activité régulière et relation avec le transitAnnales de Biologie Animale Biochimie Biophysique, 1977
- Mise au point d'une méthode d'enregistrement chronique du débit duodénal chez le mouton : exemple d'applicationAnnales de Biologie Animale Biochimie Biophysique, 1977
- The effect of weaning on the motility of the small intestine in the calfBritish Journal of Nutrition, 1973
- EFFECTS OF NEUTRALIZING ACID WHEY POWDER IN MILK REPLACERS CONTAINING MILK AND SOYBEAN PROTEINS ON PERFORMANCE AND ABOMASAL AND INTESTINAL DIGESTION IN CALVESCanadian Journal of Animal Science, 1972
- Fat in milk replacers for calvesJournal of the Science of Food and Agriculture, 1970
- GROWTH, DIGESTIBILITY AND NITROGEN RETENTION BY CALVES FED MILK REPLACERS CONTAINING MILK AND SOYBEAN PROTEINS, SUPPLEMENTED WITH METHIONINECanadian Journal of Animal Science, 1969
- The effect of heat treatment on the nutritive value of milk for the young calfBritish Journal of Nutrition, 1969