IRRADIATION OF FOODSTUFFS WITH ULTRA-VIOLET LIGHT.: A CLINICAL INVESTIGATION OF THE CURATIVE VALUE OF IRRADIATED FOOD IN RICKETS
- 2 January 1926
- journal article
- Published by Elsevier in The Lancet
- Vol. 207 (5340) , 8-11
- https://doi.org/10.1016/s0140-6736(01)15856-3
Abstract
No abstract availableKeywords
This publication has 20 references indexed in Scilit:
- FAT-SOLUBLE VITAMINSPublished by Elsevier ,1925
- ON THE INDUCTION OF ANTIRACHITIC PROPERTIES IN RATIONS BY EXPOSURE TO LIGHTScience, 1924
- FAT-SOLUBLE VITAMINSJournal of Biological Chemistry, 1924
- A STUDY OF LIGHT WAVES IN THEIR RELATION TO RICKETSJAMA, 1923
- THE EFFECT OF RADIATION WITH THE MERCURY-VAPOUR QUARTZ LAMP ON THE GROWTH OF RATS FED ON A DIET DEFICIENT IN THE FAT-SOLUBLE GROWTH-PROMOTING FACTOR.The Lancet, 1922
- THE EFFECT OF RADIATION WITH THE MERCURY-VAPOUR QUARTZ LAMP ON THE GROWTH OF RATS FED ON A DIET DEFICIENT IN VITAMIN A.The Lancet, 1922
- Studies on Calcium and Phosphorus Metabolism: Part II. The Metabolism of Calcium and Phosphorus in RicketsQJM: An International Journal of Medicine, 1922
- ULTRAVIOLET RADIATION IN RICKETSAmerican Journal of Diseases of Children, 1922
- III. Experimental rickets The prevention of rickets in rats by exposure to sunlight.1Experimental Biology and Medicine, 1921
- Heilung von Rachitis durch künstliche HöhensonneDeutsche Medizinische Wochenschrift (1946), 1919