Effect of storage temperature on the quality of diets for the prawn, Penaeus monodon Fabricius
- 1 August 1989
- journal article
- Published by Elsevier in Aquaculture
- Vol. 80 (1-2) , 87-95
- https://doi.org/10.1016/0044-8486(89)90275-5
Abstract
No abstract availableKeywords
This publication has 6 references indexed in Scilit:
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- Survival and some histological changes in Penaeus monodon Fabricius juveniles fed various carbohydratesAquaculture, 1983
- Histopathology of aflatoxicosis in the marine shrimp Penaeus stylirostris and P. vannameiJournal of Invertebrate Pathology, 1982
- THE MOLTING CYCLE OF THE SPINY LOBSTER, PANULIRUS ARGUS LATREILLE. II. PRE-ECDYSIAL HISTOLOGICAL AND HISTOCHEMICAL CHANGES IN THE HEPATOPANCREAS AND INTEGUMENTAL TISSUESThe Biological Bulletin, 1955