Preincubation Dipping of Turkey Eggs – Does It Affect Eggshell Conductance?
Open Access
- 1 December 1984
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 63 (12) , 2475-2478
- https://doi.org/10.3382/ps.0632475
Abstract
No abstract availableThis publication has 14 references indexed in Scilit:
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- Tylosin Tartrate Absorption of Turkey and Chicken Eggs Dipped Using Pressure and Temperature DifferentialsPoultry Science, 1970
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- Preincubation Immersion of Eggs in Erythromycin to Control Chronic Respiratory DiseasePublished by JSTOR ,1963
- Effect of Dipping Eggs in Antibiotic Solutions on PPLO Transmission in ChickensAvian Diseases, 1962
- Studies on egg shells. VI. —The distribution of pores in egg shellsJournal of the Science of Food and Agriculture, 1955