THE PHOSPHORUS CONTENT OF A SANDY LOAM CONTAINING SUFFICIENT AVAILABLE PHOSPHORUS FOR VEGETABLE CROPS
- 1 February 1941
- journal article
- research article
- Published by Wolters Kluwer Health in Soil Science
- Vol. 51 (2) , 153-158
- https://doi.org/10.1097/00010694-194102000-00006
Abstract
In Chenango fine sandy loam with a total P content of about 1500 lbs. per 2 million, more than 100 lbs. was readily soluble in water. Ample P was available for tomatoes, cucumbers, cabbage, and sweet corn for at least 4 seasons.Keywords
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