Influence of single and mixed plant lipids on enzyme stability
- 1 April 1984
- journal article
- research article
- Published by Elsevier in Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology
- Vol. 786 (1-2) , 1-8
- https://doi.org/10.1016/0167-4838(84)90146-8
Abstract
No abstract availableKeywords
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