Effects of freezing and thawing on glycerol mutants of Escherichia coli
- 1 August 1975
- journal article
- Published by Elsevier in Cryobiology
- Vol. 12 (4) , 321-327
- https://doi.org/10.1016/0011-2240(75)90005-x
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
- Het mechanism of the protective action of glycerol against haemolysis by freezing and thawingPublished by Elsevier ,2003
- PVP contrasted with dextran and a multifactor theory of cryoprotectionCryobiology, 1974
- The role of cooling rates in low-temperature preservationCryobiology, 1971
- Dissection of freezing injuryCryobiology, 1971
- Cryoprotective agentsCryobiology, 1971
- Cryobiology: The Freezing of Biological SystemsScience, 1970
- Active Transport of l-α-Glycerophosphate in Escherichia coliJournal of Biological Chemistry, 1964
- The Control of Dissimilation of Glycerol and l-α-Glycerophosphate in Escherichia coliPublished by Elsevier ,1964
- HIGH-RESOLUTION AUTORADIOGRAPHYThe Journal of cell biology, 1962
- A fine-structure genetic and chemical study of the enzyme alkaline phosphatase of E. Coli I. Purification and characterization of alkaline phosphataseBiochimica et Biophysica Acta, 1960