DEVELOPMENT OF AN ACCEEPTABILITY CONSTRAINT FOR A LINEAR PROGRAMMING MODEL IN FOOD FORMULATION
- 1 September 1988
- journal article
- Published by Wiley in Journal of Sensory Studies
- Vol. 3 (2) , 137-149
- https://doi.org/10.1111/j.1745-459x.1988.tb00436.x
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- A Linear Programming Model Integrating Resource Allocation and Product Acceptability for Processed Cheese ProductsJournal of Dairy Science, 1989
- PRODUCT OPTIMIZATION AND THE ACCEPTOR SET SIZEJournal of Sensory Studies, 1987
- VARIATION AND REPEATABILITY OF AN UNTRAINED BEEF SENSORY PANELJournal of Food Science, 1979