Identification and quantification of 13 components in Angelica sinensis (Danggui) by gas chromatography–mass spectrometry coupled with pressurized liquid extraction
- 13 November 2004
- journal article
- Published by Elsevier in Analytica Chimica Acta
- Vol. 526 (2) , 131-137
- https://doi.org/10.1016/j.aca.2004.09.050
Abstract
No abstract availableKeywords
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