Amino acid balance across tissues of the forearm in postabsorptive man. Effects of insulin at two dose levels
Open Access
- 1 December 1969
- journal article
- Published by American Society for Clinical Investigation in Journal of Clinical Investigation
- Vol. 48 (12) , 2273-2282
- https://doi.org/10.1172/jci106193
Abstract
Amino acid balance across skeletal muscle and across subcutaneous adipose tissue plus skin of the forearm has been quantified in postabsorptive man before and after insulin infusion into the brachial artery. Skeletal muscle released significant amounts of alpha amino nitrogen after an overnight fast. Most individual amino acids were released. Alanine output was by far the greatest. The pattern of release probably reflects both the composition of muscle protein undergoing degradation and de novo synthesis of alanine by transamination. A significant correlation was observed between the extent of release of each amino acid and its ambient arterial concentration. Elevation of forearm insulin in eight subjects from postabsorptive (12 μU/ml) to high physiologic levels (157 μU/ml) in addition to stimulating muscle glucose uptake blocked muscle alpha amino nitrogen release by 74%. Consistent declines in output were seen for leucine, isoleucine, tyrosine, phenylalanine, threonine, glycine, and α-aminobutyric acid. Alanine output was insignificantly affected. Doubling forearm insulin levels (from 10 to 20 μU/ml) in eight subjects increased muscle glucose uptake in three and blocked alpha amino nitrogen output in two although both effects were seen concurrently in only one subject. Changes in net amino acid balance after insulin could be accounted for by increased transport of amino acids into muscle cells or retardation of their exit. It is likely that ambient arterial amino acid concentrations are established and maintained primarily by the extent of muscle amino acid release. The individual amino acids whose outputs from forearm muscle decline after forearm insulinization correspond well with those whose levels fall systematically after systemic insulinization. This suggests that declines in amino acid levels after systemic insulinization are due to inhibition of muscle release. Doubling basal insulin approaches the threshold both for blockade of muscle amino acid output and stimulation of glucose uptake, effects which appear to occur independently.Keywords
This publication has 42 references indexed in Scilit:
- A MODIFIED NINHYDRIN REAGENT FOR THE PHOTOMETRIC DETERMINATION OF AMINO ACIDS AND RELATED COMPOUNDSPublished by Elsevier ,2021
- Insulin secretion in response to protein ingestion.Journal of Clinical Investigation, 1966
- Effect of Endogenous Insulin on Human Amino Acid MetabolismDiabetes, 1966
- Muscle Blood Flow in Normal Man and in Patients with Intermittent Claudication Evaluated by Simultaneous Xe133 and Na24 Clearances *Journal of Clinical Investigation, 1964
- AMINO ACID EXTRACTION AND AMMONIA METABOLISM BY THE HUMAN KIDNEY DURING THE PROLONGED ADMINISTRATION OF AMMONIUM CHLORIDE*Journal of Clinical Investigation, 1963
- EFFECT OF INSULIN ON CARBOHYDRATE METABOLISM AND ON POTASSIUM IN THE FOREARM OF MAN*Journal of Clinical Investigation, 1962
- THEORY OF THE USE OF ARTERIOVENOUS CONCENTRATION DIFFERENCES FOR MEASURING METABOLISM IN STEADY AND NON-STEADY STATES*Journal of Clinical Investigation, 1961
- Assay of Insulin in BloodPhysiological Reviews, 1960
- Action of Glucose and Insulin on Free Amino Acids of the Dehepatized DogAmerican Journal of Physiology-Legacy Content, 1953
- STUDIES OF THE ROLE OF THE LIVER IN HUMAN CARBOHYDRATE METABOLISM BY THE VENOUS CATHETER TECHNIC. I. NORMAL SUBJECTS UNDER FASTING CONDITIONS AND FOLLOWING THE INJECTION OF GLUCOSE1Journal of Clinical Investigation, 1949