The effect of heat-processed foods and metabolized vitamin D milk on the dentofacial structures of experimental animals
- 31 August 1946
- journal article
- Published by Elsevier in American Journal of Orthodontics and Oral Surgery
- Vol. 32 (8) , A467-A485
- https://doi.org/10.1016/0096-6347(46)90180-9
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Compilation of Recent Data on Mineral and Vitamin Values of FoodsJournal of the American Dietetic Association, 1942
- The Denaturation of Proteins and its Apparent Reversal. III.The Journal of Physical Chemistry, 1942
- Root resorptions and their relation to pathologic bone formationInternational Journal of Orthodontia and Oral Surgery, 1936