Thermal and Electrical Properties of Nucleic Acids and Proteins
- 1 October 1960
- journal article
- Published by Springer Nature in Nature
- Vol. 188 (4748) , 405-406
- https://doi.org/10.1038/188405a0
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- The semiconductivity of organic substances. Part 3.—Haemoglobin and some amino acidsDiscussions of the Faraday Society, 1959
- Lattice Thermal ConductivityPhysical Review B, 1955
- Radio-Frequency Vibrational Absorption in Piezoelectric CrystalsThe Journal of Chemical Physics, 1955