Changing food habits: An introduction
- 1 November 1991
- journal article
- other
- Published by Taylor & Francis in Food and Foodways
- Vol. 5 (1) , 1-13
- https://doi.org/10.1080/07409710.1991.9961988
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Anthropological Perspectives on DietAnnual Review of Anthropology, 1984
- Cooking, Cuisine and ClassPublished by Cambridge University Press (CUP) ,1982
- Beyond Ujamaa in TanzaniaPublished by University of California Press ,1980
- Innovations in Food and MealsFolk Life - Journal of Ethnological Studies, 1974