Thermodynamic parameters for 3-state thermal denaturation of human and bovine α-lactalbumin
- 15 September 1995
- journal article
- Published by Elsevier in Thermochimica Acta
- Vol. 262, 1-12
- https://doi.org/10.1016/0040-6031(95)02292-a
Abstract
No abstract availableKeywords
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